INGREDIENTI
Ingredienti:
Cioccolato al Latte: Zucchero, burro di Cacao, Latte intero in polvere, fave di Cacao, Emulsionante: lecitina di Soia, aroma naturale di Vaniglia, estratto di Malto
Cioccolato bianco: Zucchero, burro di Cacao, Latte scremato in polvere, grasso di Latte anidro, Emulsionante: lecitina di Soia, aroma naturale di Vaniglia
Colori dell’uovo: Cioccolato bianco, burro di Cacao, Oli vegetali, Colorante E133, E107, E131, E124, E110, aroma naturale di Vaniglia
INGREDIENTS
Milk chocolate: sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier: soy lecithin, natural vanilla flavour, malt extract.
White chocolate: sugar, cocoa butter, skimmed milk powder, anhydrous milk fat, emulsifier: soy lecithin, natural vanilla flavour.
Egg colours: white chocolate, cocoa butter, vegetable oils, colouring E133, E107, E131, E124, E110, natural vanilla flavour.
TABELLA NUTRIZIONALE
VALORI MEDI PER 100g di Prodotto:
| Valore Energetico / Energy Value | 361,00 Kcal / 1515,50 Kj |
| Grassi / Fat | 14,20 g |
| di cui saturi / of which satured | 8,00 g |
| Carboidrati / Carbohydrates | 51,00 g |
| di cui zuccheri / of which sugar | 23,50 g |
| Fibra / Fiber | 2,00 g |
| Proteine / Protein | 6,30 g |
| Sale / Salt | 0,10 g |
ALLERGENI
Può contenere allergeni come uova e derivati, glutine, farina e derivati, latte e frutta a guscio
Experience the magic and profound meaning of Easter, blended with the unmistakable sweetness of chocolate and the unparalleled craftsmanship of Prisco Pepe, our maître chocolatier. Each creation is born from a deep passion for cocoa, meticulous selection of the finest beans from extraordinary plantations in remarkable regions materials (Madagascar, Ivory Coast, Ecuador, and Santo Domingo), and the relentless dedication of a master pastry chef committed to offering your unforgettable moments of delight. Discover our collection of chocolates because sweetest things bring true joy, especially at Easter.
Recensioni
Ancora non ci sono recensioni.